Woyengeka zokonda, Wine

Ndine chidwi masewera apamwamba Mwachitsanzo, adanyamuka ine chilakolako kuti vinyo mtengo. Chikondi chimenechi wawadzutsa modzidzimutsa, ngakhale kuti chifukwa cha mfundo bwino chimatanthauza. Pamene nthawi Akatswiri yoyenera pa vinyo odyera ndi kusonyeza menyu ndi kusankha vinyo, sindikufuna kumva kusokonekera kwa kumvetsa kuti ochepa mukudziwa za vinyo.

Posachedwa youma ndimaikonda vinyo wofiira anagwetsa kupambana vinyo woyera, koma kwa anthu kupendanso chao mu moyo, mwachibadwa. Kudziwa ndalandira pa zipata, chabwino kuthandiza moyo. Mwachitsanzo, posachedwapa ndinkatha kugula umodzi wa Chijojiya vinyo sewerolo - zotsika mtengo, koma zokoma kwambiri. Kale, ine nkomwe anaona zizindikiro bwino kumwa bwino, koma tsopano ndili ndi zinachitikira ndi chidziwitso.

A kumulakalaka vinyo wakhala anagwira ine ndinakhala kutengeka ndi chikhalidwe vinyo. Ngati inu andifunsa ine, kapu ya kumwa ndi kusankha, kuti atsitse pangozi maola ambiri a nkhani kusankha stemware zoyenera ndi tableware. Chabwino, ngati inu kufunsa za vinyo, inu ndi kupeza imfomeshoni yomwe mukufuna kulemba nkhani yolembedwa za izo.

Ine akhala mlendo kwa chizolowezi lolemera Mwachitsanzo, adanyamuka ine chilakolako kuti vinyo mtengo. chilakolako amenewa mwadzidzidzi anadzuka, ngakhale, ndipo chikwiyire ndi nthawi yeniyeni kwambiri. Pamene inu nthawi zonse kuti akatswiri pa vinyo podyera ndi kupereka yoyenera vinyo mndandanda, chinthu chotsiriza Ndikufuna kumva chisokonezo cha chidziwitso, kuti inu zokwanira zokhudza vinyo.

Wine m'dziko lathu ikuchitika padziko mwambo m'madera ambiri kum'mwera, kumene kwambiri zinthu zabwino mphesa kukula. Ngakhale kuti kuwawidwa wanga, ndinali kutali m'madera, kotero - kusintha maphunziro munthu ndinayamba pa Intaneti. Pa imodzi mwa zipangizo zimene zoyenera wothwanima ndi zonse zimene zingagwedezeke kugwirizana ndi chakumwa Mulungu, ndinayamba kudziletsa akuwukha zinthu zina mabuku monga Mwachitsanzo - kumene kugula vinyo.

Pa nthawi imeneyo ndinalamula ankadziwa kuti vinyo woyera, kodi mbale ali kudya, kuphunzira kuyenda mu vinyo wofiira ndi zokambilana za ntchito zake. Ambiri, makamaka mitundu ya vinyo wofiira, koma m'kupita kwa kuwerenga zolemba, ndinayamba kuzindikira kuti mfundo konse analawa wamakhalidwe woyera vinyo.

Posachedwa ndimaikonda theka-youma vinyo wofiira anataya vinyo woyera Komabe, aliyense kupendanso angalankhulire moyo, mwachibadwa. Chidziwitso ndinaphunzira pa zipata za, kwambiri kuthandiza mu moyo wa tsiku ndi tsiku. Mwachitsanzo, posachedwapa ndinali mwayi zokwanira kugula Chijojiya vinyo sewerolo - zotsika mtengo, koma zodabwitsa. Poyamba, ine sakanalolera kuona zizindikiro zoonekeratu vinyo wabwino, koma pano ndiri ndi zinachitikira ndi chidziwitso. A yaitali akufuna kuwerenga za vinyo, ine amati kupita ku malo ofanana mu sub - sommelier.

The kumulakalaka winemaking anasefukira mutu wanga, ine ndinali chabe kutengeka ndi chikhalidwe vinyo. Ngati mudzapempha chikho cha vinyo kusankha, mukhoza kuitana yekha ku nkhani yaitali za masankhidwe a matambula a vinyo. Ndipo ngati utawafunsa za mtundu wa vinyo, mukhoza akagule zomwe akukwana kutulutsa nkhani yolembedwa za izo.

Ndimakonda vinyo chikhalidwe, m'munsili zimenezi, mumapezeka, utsi onunkhira. Panopa ndili nawo review zakumwa m'dzikolo komanso akunja, ndimayesetsa kuti muphonye zochitika, amene kugwirizana ndi vinyo Zokoma, "akamaionetsa koyamba" wa zopangidwa latsopano.