Zrazy minced

burgers Simple ngati m'malo banal? M'lingaliro, izo, osachepera, iwo alibe ndendende udzakhala kupulumutsa pa tebulo alendo wokondedwa. Nanga ngati wophika zrazy nyama minced? Ichi ndi mbale chidwi, koma mukhoza kuyetsa nyama ndi toppings. Choncho muyenera zrazy!

Zrazy ng'ombe ndi tchizi

Mapaundi thawed ng'ombe atsopano mince, chifukwa mu stuffing yopuma dzira limodzi, kuwonjezera pang'ono mkaka, mchere ndi tsabola.

Kudzazidwa. Kuwaza anyezi wina ndi mwachangu, anaika mu mbale, kuwaza imodzi yophika dzira, kabati magalamu 50-100 tchizi, kuika amadyera uliwonse, kuwonjezera mchere ndi mchere.

Minced mikate akhungu centimeter wandiweyani, kufalitsa yophika kudzazidwa. Lumikizani m'mbali ndi kuumba Zrazy pambuyo falitsani iwo mu ufa ndi mwachangu mbali zonse mpaka golide kutumphuka.

Poto ndi magalamu 700 zrazy kudula mbatata, kutsanulira 100 ml kirimu mbale ndi kuika mu uvuni kuphika kwa mphindi 20.

Zrazy wa minced nkhumba ndi bowa zam'chitini

Pakuti yokonza nyama soseji kudzera nyama chopukusira mpukutu mapaundi nkhumba, anyezi mmodzi, garlic clove, ndi magalamu 100 a mikate yoyera. Wokonzeka minced mchere.

Kudzazidwa. Mwachangu babu ndi bowa zam'chitini (banki wina ndi chokwanira). Zazharku kuika mu blender ndi kuwaza, koma osati mpaka phala ndi. Add zonunkhira ndi mchere.

Zrazy mawonekedwe stuffing ndi stuffing mpukutu ufa, choviikidwa mu osakaniza mazira anamenyedwa (zidutswa ziwiri zokha) ndi mpukutuwo breadcrumbs. Mwachangu mu mafuta kwa mphindi 10 mbali iliyonse.

Zrazy Turkey "Choyambirira" tomato ndi tchizi

Stuffing. magalamu 600 a Turkey fillet mince, kuwonjezera chisanadze wokazinga minced masamba mafuta anyezi ndi cloves adyo awiri, ankawaviika madzi, woyera mkate kagawo (chofunika kugonjetsa), zitsamba, dzira limodzi, mchere ndi tsabola. onse mix.

Tsopano mawonekedwe a minced patties nyama anakhumba kukula. 3-4 tomato ndi magalamu 150 tchizi kusema cubes ndi kukankha iwo ku patties. Choyamba zrazy mwachangu pa moto mkulu mbali zonse, ndiye kubweretsa wokonzeka wachita amaziphika n'kuzithira.

Zrazy ng'ombe mu Romania

About 800 magalamu a ng'ombe kusema magawo kuti angamenyane ndi kupukuta ndi mchere.

Kudzazidwa. Theka kilo wa kaloti, angapo anyezi magalamu 200 udzu winawake ndi magalamu 100 a kusuta nkhumba tinsalu, kusema cubes kakang'ono ndi kuika kwa bulauni, mafuta sayenera kwambiri. Pamene masamba ali okonzeka, kuwapitirira mu mbale, kuwonjezera kwa iwo zitsamba akanadulidwa, mchere ndi mchere.

Yophika stuffing anafalikira timagawo wa ng'ombe, adagulung'undisa mu masikono ndi anabaya iwo ndi mmano ndi (inu mungakhoze basi muvale). Mwachangu mu skillet mpaka bulauni, kutsanulira kapu ya msuzi ndi kulitumiza ilo mu uvuni.

Konzekerani msuzi Zrazy. Wiritsani galasi msuzi ndi kuwonjezera thereto phwetekere phala (supuni awiri), kuyika chidutswa cha batala (magalamu 50). Oyambitsa, pang'onopang'ono kudzaza 1.5 supuni ya ufa. Add mchere, tsabola ndi galasi theka la vinyo wofiira. Wiritsani kwa mphindi 15, ndiye zrazy, kutsanulira msuzi ndi kuwapititsa mu uvuni kachiwiri. Okwana zrazy ayenera kukonzekera theka la ora.

Zrazy nyama minced ndi omelette

magalamu 700 mwamtheradi Kusakaniza iliyonse stuffing ndi mbatata grated ndi dzira yaiwisi. Mchere ndi tsabola, sakanizani bwino.

Kumenya mazira atatu ndi kotala chikho cha mkaka ndi zitsamba atsopano, onetsetsani kuti mchere. Konzani chisakanizo cha mazira, pambuyo sing'anga-kakulidwe odulidwa mu n'kupanga.

Zrazy maonekedwe a nyama minced ndi omelette akanadulidwa, mwachangu, ndipo kenako tikutumiza izo mu uvuni.

Msuzi. Atatu supuni ya wowawasa kirimu wothira angapo wosweka adyo cloves. Mafuta osakaniza ndi pang'ono zrazy ndi kuwaza ndi tchizi grated (muyenera 100 magalamu).

Sangalalani ndi chakudya chanu.