Favorite mbale - zikondamoyo ndi nsomba osati

N'zokayikitsa ngati munthu pa dziko lapansi amene sakonda zikondamoyo. N'chifukwa chiyani padziko lapansi? Chifukwa mbale amadziwika mu m'makhitchini pafupifupi maiko onse a dziko lapansi. Kumene kulikonse iwo kuphika komanso kudyera m'njira zosiyanasiyana, koma chofunika akanali yemweyo. Mu Russia, zikondamoyo anaonekera kwa zaka za m'ma 9, iwo anabweretsedwa ku Scandinavia. Padakali ku Scandinavia zikondamoyo pafupifupi chuma cha dziko. Komabe, mu Russia zikondamoyo anazolowera moti tsopano ife tikhoza kupereka osemphana ndi aliyense wa Scandinavia, ndipo palibe amene angayesere kunena kuti zikondamoyo - uwu si Russian zakudya. Russian zikondamoyo - nthawi zonse amazipanga zokoma, chikondwerero ndipo kwambiri kunyumba monga.

Kumene, kudzaza kwa zikondamoyo, zoona, kungakhale chilichonse: izo minced nyama yokazinga ndi anyezi ndi tchizi, ndi bowa, koma chikondi wapadera kusangalala zikondamoyo ndi nsomba. njira iwo ngakhale anakonza iliyonse, izo nthawizonse zidzakhala chokoma, kaso ndi pa nthawi yomweyo yosavuta. Nthawi yokonza mbale amafuna zochepa. Mwachitsanzo, ngati zikondamoyo ndi nsomba kusuta ndi tchizi curd. Pakuti yokonza zikondamoyo asanu tikusowa mix zabwino kapena whisk whisk 1 dzira, 1 supuni ya masamba mafuta, magalamu 200 ufa, kuwonjezera shuga kulawa ndi mchere ndi kutsanulira pang'ono otsika-mafuta mkaka. Onjezerani mpaka mtanda sadzapeza zochuluka kugwirizana theka-madzi ndi kuyamba kuyenda mosavuta ndi supuni. Ngati anakhumba, ndi mtanda angathe kuwonjezera finely akanadulidwa katsabola atsopano.

Kenako, mu Frying poto, mafuta, asanu yokazinga zikondamoyo. Pamene zikondamoyo ndi ozizira, kufalikira kwa tchizi, pamwamba ndi magawo a nsomba (inu mukhoza kutenga ndi mchere mumapezeka nsomba). Pancake ndi stuffing atakulungidwa mu mpukutu ndi odulidwa. Kudula zokongola anaika pa mumbale. Pamwamba pa aliyense kagawo akhoza chokongoletsedwa ndi caviar ofiira ndi wowawasa kirimu. A uphungu: musanayambe kudula zikondamoyo ndi nsomba ndi tchizi, zilowerere iwo kwa maola 2-3 mu firiji kotero kuti nkhabe kumuchitikira.

Ngati mukufuna zikondamoyo otentha, kudzazidwa zikhoza kuchitika pang'ono mosiyana: grated tchizi kupyolera sieve (150-200 g), kusakaniza ndi katsabola akanadulidwa ndi madzi a theka ndimu. osakaniza anaikidwa pa Mzere pancake zidutswa otentha pamwamba nsomba ndi kuika mu chubu Manga.

Ngati simukufuna kuti chisokonezo ndi mtanda, zikondamoyo ndi kusuta tartlets nsomba akhoza m'malo. madengu izi kawirikawiri anagulitsa okonzeka zopangidwa, chotero onse amene mukufuna - kugula iwo wambiri chofunika ndi adzabereka stuffing. Tartlets ndi nsomba yophika mofulumira kwambiri. 20-30 zidutswa za anamaliza tartlets kuwomba pastry Pakufunika magalamu 100 nsomba, pang'ono kirimu tchizi, katsabola akanadulidwa ndi 50 g ofiira caviar. Kufalitsa pansi pa tartlets magawo a tchizi pa magawo pamwamba anamuyika ya nsomba ndi kukongoletsa ndi wofiira caviar, mopepuka kuwaza ndi katsabola ndipo anatumikira ku gome ....

Kapenanso, inu mukhoza kudula nsomba fillet mutizidutswa tating'ono ting'ono ndi, kuwapatsa mawonekedwe a maluwa, anaikidwa tartlet a. Kukongoletsa ndi kagawo wa batala ndi sprig wa greenery.

An yokongola kwambiri ndi choyambirira pa tebulo akhoza kukhala canapes ndi nsomba. Izi akamwe zoziziritsa kukhosi zakonzedwa motere: 7 woyera zidutswa mkate muyenera 50g kirimu tchizi, kukula nkhaka sing'anga ndi 150 ga nsomba. nsomba kusema ang'onoang'ono n'kupanga woonda, nkhaka - ndi mabwalo. Zidutswa za mkate ndi kudula magawo ang'ono ndi mwachangu iwo pang'ono batala kapena toaster a. Kufalitsa magawo mkate ndi tchizi ndi kuika pamwamba kagawo wa nkhaka. Zidutswa za nsomba obmazhte komanso pang'ono tchizi, falitsani iwo mu masikono ndi kuika kumipiringizo ya mkate ndi nkhaka. Canapes ndi nsomba wokonzeka. Pakuti mayiko, mukhoza pulagi mu aliyense skewers canapé.

Izi mbale yosavuta zosatheka mwamtheradi kusokoneza. Iwo anakonza msanga, ndi kuchuluka kwa tebulo wanu holide anapereka. Sangathe koma amavomereza kuti nsomba ndi wofiira caviar - osati zakudya tinali kudya tsiku ndi tsiku ndi lalikulu zedi, koma pamene moyo afunsa, ngakhale amafuna holide, chifukwa Musanyoze nokha ndi okondedwa anu chinachake chimene mtundu?