Kodi kukonza zipatso saladi? A Chinsinsi mpata uliwonse

Kwambiri thanzi ndi wathanzi mchere ndi zipatso saladi. Chinsinsi cha kukonzekera ndi losavuta. Iwo akhoza zosiyanasiyana malinga zigawo zikuluzikulu. Ndipo ambiri a iwo, kotero saladi angathe kukonzekera pamaziko a zimene zili firiji. Kwa iye, mukhoza kugwiritsa ntchito zipatso - onse atsopano ndi mazira. Komanso, zipatso kungakhale osati zosowa kokha, komanso m'deralo. Komanso, zigawo zikuluzikulu saladi ikhoza malingana ndi nyengo. Mwachitsanzo, m'chilimwe, ambiri maapulo, mapeyala, apricots, yamapichesi ndi zina. M'nyengo yozizira patsogolo nyengo wapatsidwa nthochi, malalanje, kiwi zipatso ndi maiko ena zosowa. Komabe, ngakhale mwayi kuyesera, pali chakale zogwirizana osakaniza. Ife tione ena mwa iwo.

Chakudya muyenera malalanje, pineapples ndi kokonati - ali mmodzi wa iwo ndipo adzakhala ndi zipatso saladi. Chinsinsi ndi yosavuta. Orange ayenera kutsukidwa kwa khungu ndi kusema cubes. Yemweyo ziyenera kuchitika ndi chinanazi lapansi. Kokonati ayenera unagwa, ndiyeno kuchotsa izo kwa rind ndi. Kabati. Zigawo kugwirizana ndi kusakaniza. Siyani kwa mphindi 15 kulola madzi zipatso. Mbale ndi wokonzeka kudya.

Kenako mchere zachilendo. Pakuti muyenera kantalupu, nthuza mphesa, kirimu wowawasa, letesi ndi mandimu. Musanayambe kukonza zipatso saladi Chinsinsi umene uli wosiyana ndi ena onse kokha mwa zigawo zikuluzikulu zofunika kukonzeketsera chipatso. Kuyamba Sambani vwende thupi, ndipo ife kudula mu cubes yaing'ono. Ndiye mwayeretsa kwa mbewu za nthuza ndipo ngati n'kotheka, ku khungu lake. Mphesa akhoza kutenga chilichonse, koma njira yabwino zosiyanasiyana woyera. Ngati zipatso ang'ono, iwo akhoza kuwonjezeredwa wonse, ngati lalikulu, ayenera kugawidwa m'magulu awiri. Letesi zofunika kudula n'kupanga lalikulu. Ndimu chofunika Finyani kunja madzi. Yonseyi zigawo zikuluzikulu kwa wina ndi mzake, iwo ayenera kukhala wowawasa kirimu. Dikirani mpaka madzi zipatso adzayamba mmwamba, ndi kutumikira.

Zipatso saladi ana kukonzekera zosavuta. Pakuti ndi bwino kugwiritsa ntchito zipatso sangasankhe thupi lawo siligwirizana. The osakaniza bwino ndi nthochi ndi maapozi. Iwo ayenera kusema cubes ang'ono ndi mix. Kuwonjezeredwa kungakhale kirimu kapena yogurt. Iwo ali osavomerezeka ntchito zigawo kuti anatchula kwambiri kukoma - makamaka mandimu kapena manyumwa.

Ndipo wina saladi zipatso. Chinsinsi kukonzekera angagwiritsidwe ntchito maholide. Pakuti saladi adzafunika maapulo, zipatso, nthochi, mapichesi, mapeyala, malalanje, prunes, mtedza, uchi ndi yogurt kwa refueling. Zipatso kwa mchere, mungachite chilichonse. Zimenezi zingakhale raspberries, strawberries, currants kapena mabulosi akuda. Iwo akhoza kukhala mwatsopano kapena mazira. Kuyamba ndi finely kuwaza ndi prunes ndi kuphatikiza ndi uchi, kuwonjezera chisakanizo cha mtedza chisanadze akanadulidwa. preform wasiyidwa kwa mphindi 30 kuti zigawo akhathamiritsa. Onse a zipatso, ngati n'koyenera, peel ndi kuwaza mu cubes yaing'ono. Phatikizani ndi kusakaniza. Kuwonjezera billet uchi, walnuts ndi prunes. Wokonzeka kudzaza yogurt saladi. Mukhoza kuphika zipatso saladi ndi kukwapulidwa kirimu kapena wowawasa kirimu - ngati n'koyenera. Kuonjezera kulawa, inu mukhoza kuwonjezera pa madzi.

Childs, mchere amapatsidwa mbali tebulo lililonse mlendo aliyense payekha. Popeza anakonza zonse saladi zipatso, Chinsinsi chimene tafotokozazi, ayenera kukodzedwa mbale. Pokonzekera saladi ndi kukwapulidwa kirimu, iwo ayenera zidzawonjezedwa asanalankhule ntchito, mwinamwake iwo mophweka adzakhala kukhetsa - ndi mbale adzautaya chikuoneka wokongola, sizidzakhala kulakalaka.