Kodi kupanga chokoleti kunyumba?

Kwambiri amayi ambiri amakhulupirira kuti yokonza chokoleti kunyumba ndi zosatheka, chifukwa Chinsinsi chikhalidwe kukonzekera zikuphatikizapo zosakaniza ngati kuti sangathe kugula sitolo wamba golosale. Tikuyankhula zokhudza kuwonjezera pa batala ndi koko, amene si amagulitsidwa m'masitolo, koma kuitanitsa mwachindunji kwa Mlengi fakitale.

Komabe, ndi pophatikiza m'maganizo, mukhoza kubwera ndi, momwe kuti chokoleti kunyumba usloviyahm, kuti monga ofanana ndi chinthu. Musataye mtima ngati Baibulo lanu ndi zina monga chokoleti otentha, kuti ndi zabwinobwino anasungunuka koko ufa monga kukwaniritsa zotsatira za umunthu wa zitha kukhala woona akatswiri. Komabe, ngakhale njira ya mchere otentha adzakhala chokoma ndi wathanzi chifukwa thupi. Chinthu chofunika kwambiri - chilakolako, kudzipereka, ndipo kudziŵa kuphika chokoleti zokoma ndi kusala.

Today ife kuyang'ana pa options ochepa chifukwa amachitira panokha. Tiyeni tiyambe ndi njira yosavuta kwambiri mmene kupanga chokoleti kunyumba.

Tengani zosakaniza zotsatirazi: magalamu 100 a ufa koko, supuni imodzi ya shuga, magalamu 50 batala ndi supuni awiri a mkaka. Zosakaniza, monga momwe mukuonera, lophweka ndi zopezeka mu lililonse sitolo. Chinsinsi kukonzekera ndi losavuta.

Pa moto wochepa usavutike mkaka ndi kutsanulira mu izo shuga ndi koko. Onse akuyambitsa mpaka kusungunuka kwathunthu, koma musalole mkaka chithupsa. Payokha, mu madzi osamba kusungunula ndi batala mpaka yosalala, nayenso.

Timacheza zosakaniza ndipo tsopano ife kuwabweretsa iwo kwa chithupsa. Pamene misa chifukwa adzayamba kuwira, zimitsani mpweya.

The chifukwa otentha misa udzathiridwa mu nkhungu okonzeka ndi kuchotsa mu firiji mpaka solidification wathunthu. Chirichonse chiri chokonzeka, tsopano inu mukudziwa za njira yoyamba ya mmene amapangira chokoleti.

Tsopano ndikuwuzani ndi zovuta Chinsinsi kuphika. Ngati chimake choyamba akhoza kuwapeza ndi ochiritsira chokoleti mkaka, ndiye Chinsinsi wathu yachiwiri muli vanila. Tengani supuni anayi koko ufa supuni chikho shuga, vanillin sachet, kapu theka la mkaka, magalamu 200 a mkaka wa ufa, magalamu 125 batala ndi, ngati zofunika, mphesa zouma kapena zipatso zouma. Chofunika kuwonjezera Sikuti, koma angathandize chokoleti kwambiri zokoma. Tsopano ndikuuzeni mmene amapangira chokoleti ntchito zakudya zimenezi.

The ndondomeko ya kulenga

Magawo koyamba kukonzekera zofanana: mu mkaka kupasuka shuga ndi vanila, kuwonjezera pa batala kusungunuka. Ku misa chifukwa kuwonjezera koko ndi mkaka wa ufa, ndi kupitiriza akuyambitsa. Kubweretsa kwa chithupsa, ndipo pambuyo Mphindi 15 kale akhoza kuchotsedwa kutentha. Ife anazitsanulira mwa zisamere pachakudya n'kulola anaumitsa mu furiji.

Pomaliza

njira ziwiri za momwe kuti chocolate, zimaonekeratu kuti kunyumba kuphika mchere zokoma kuti tikhoza kusangalatsa banja lonse, n'zosavuta kwambiri ndi kusala. The ndondomeko ya chilengedwe amatenga mphindi 20, ndipo patapita maola angapo a kuumitsa inu kupeza zokoma ndi onunkhira chocolate, ofanana ndi amene amagulitsidwa lililonse sitolo.