Kodi kuphika supu

Kodi kuphika msuzi ayenera kudziwa mkazi aliyense. mbale Izi ndi zabwino thanzi ndi kuphika mwaluso, nthawi zonse chokoma zosiyanasiyana. Pali mazana a maphikidwe msuzi. Aliyense amasankha kulawa. Soups kungakhale masamba ndi nyama msuzi.

Ziribe kanthu chimene inu muti kuphika supu, muyenera choyamba kukonzekera pansi. Iwo amangokhala madzi kapena msuzi. Zamasamba (masamba) soups kukonzekera kwa akonzedwa yeniyeni ya masamba. Ikani sipangakhale kanthu: mbatata, Beets, kaloti, anyezi, kabichi, mitundu yosiyanasiyana ya tsabola, tomato ndi zina zotero. chakudya Ichi chidzakhala zothandiza kuti anthu amene akufuna kuonda.

Kodi kuphika msuzi nyama msuzi msuzi

Pankhaniyi, muyenera kudziwa zidule ena. Sankhani nyama. Kwambiri mafuta - nkhumba. Msuzi kwa izo chakudya ndi mafuta. Zakudya imatengedwa nyama yamwana wang'ombe. Iwo ali kukoma chosiyana ndi fungo. Cook soups ndi nkhuku ndi nthiti. Kuyambira nyama anu zimadalira nthawi kuphika.

Kuti msuzi anali bwino, muyenera kuchita zotsatirazi. Kubweretsa kwa chithupsa, kuchotsa chivindikiro ndi kupitiriza simmer. Musaiwale kuchotsa chithovu. Kusankha masamba chimadalira pa inu.

Kodi kuphika msuzi ndi meatballs

msuzi Izi yophika mothamanga pang'ono, koma mfundo kuphika ndi zosiyana. Chinthu chokha chimene inu muyenera kuchita - ndi kupanga meatballs. Minced ngati cutlet: minced nyama, mazira, mchere ndi zonunkhira. Akhungu mikanda kakang'ono ndipo muponye mu madzi otentha. Pa nthawi yomweyo, inu mukhoza kutaya ndi masamba.

Nthawi zambiri kuphika soups ndi dzinthu zosiyanasiyana ndi nyemba. Pa amayi otchuka nyemba, nsawawa, khobwe. Last wolemera mu mchere ndi mme- zinthu. Ake analangiza kudya m'nyengo yozizira, monga mphodza ali n'kumawotha katundu amene kumatheka chifukwa cha ntchito ya zonunkhira.

Kodi kuphika msuzi wa mphodza

Nyemba angakhale mitundu ingapo: wofiira, wobiriwira, zofiirira. The choyamba - ndi chofewetsetsa ndi kuphika mphindi 15. The ena zofunika chisanadze zilowerere. Atamuimika madzi maola osachepera atatu, mphodza yophika kudya mokwanira. Kwa kusintha mu msuzi mphodza kuwonjezera pa dzungu, tomato, tsabola.

Kodi kuphika mphodza msuzi, muyenera kukumbukira, ndi bwino - mabuku. Kuti muchite izi muyenera makilogalamu 0,5 cha kusuta nthiti nkhumba, yofanana tomato (akhoza kuzifutsa) magalamu 600 mphodza, wina zukini sing'anga, kaloti awiri, wina anyezi, 400 ga dzungu, atatu cloves adyo, mapira, ofiira ndi wakuda tsabola, masamba mafuta, mchere.

Masamba kusamba bwino ndi kudula. Pankhaniyi, zukini ndi dzungu kusema n'kupanga. otsala masamba - cubes yaing'ono. Masamba ndi yokazinga mu mafuta ndi adyo.

Nthiti anawagawa zidutswa ndi yokazinga popanda mafuta kwa mphindi zitatu. Ndiye ankatembenukira mu poto. Awonjezedwa mphodza anadzazidwa onse ndi madzi otentha (1.5 malita). Kubweretsa kwa chithupsa, kuchepetsa kutentha, ndipo onetsetsani kuti kuchotsa chithovu.

Tomato ndi n'kuukanda pamodzi ndi mphanda ndi masamba zimayikidwa mu mphika. Kulawa kuwonjezera mchere ndi zonunkhira. Pamene msuzi ndi kuphika, m'pofunika kusiya kwa mphindi 15-20. Kutumikira ndi atsopano zitsamba.

Tsopano inu mukudziwa momwe kuphika supu zokoma ndipo mwamsanga. Usaope kuyetsa ndi kumachita domochattsev awo.