Mofulumira komanso Mwachangu - Zakudya Zakudya

Zakudya za mazira ndizosavuta kukonzekera zinthu zomwe sizikusowa luso lapadera. Kuvuta ndi kukongola kwa mbale kumadalira, choyamba, pa malingaliro ndi luso la wophika yekha. Kuchokera mazira, mukhoza kupanga zojambula bwino m'nyumba.

Kuwonjezera pa ma omelettes ndi mazira oyamwa - kawirikawiri mbale ya kadzutsa - mungathe kuphika chakudya chamasana ndi chakudya chamadzulo, ndi chakudya chamadzulo kuchokera mazira.

Zakudya za mazira ndi, choyamba, zosiyanasiyana za omelettes.

A French amakonda omelettes a kuwala ndi mpweya. Zakudya zowonjezera komanso zowonongeka kuchokera mazira, ndi zowonjezera zambiri - izi ndizomwe zimagwiritsidwa ntchito ku Spain kapena fritta ya ku Italy.

Zakudya za mazira ndi zabwino chifukwa zimatha kutumikiridwa nthawi iliyonse ya tsiku. Kuwonjezera apo, mbale za mazira zimakhala zosavuta kusintha - ingogwiritsani ntchito zinthu zosiyana kapena zosankha zina.

Ophika a French amafuta omelet mpaka golide bulauni okha kumbali imodzi, chifukwa chake chimakhala chowala ndi airy.

Dulani mazira atatu, nyengo ndi chikwapu ndi mphanda kuti mapuloteni a yolk asakanike bwino, koma chithovu sichipanga. Preheat frying poto pa moto wochepa. Ikani 15 g wa mafuta. Mutangotulutsa thovu, tsanulirani mazira. Pezani modzidzimutsa misa ndi mphanda, ukuyendetsa kuchokera kumbali mpaka pakati. Pamene omelet amathyola pang'ono, lekani kuyambitsa. Ikani mmunsi mwa mankhwalawa ndi mphanda kuti madzi amweke pansi ndi kumangiriza. Chotsani kutentha mpaka pamwamba pa omelet ndizowonongeka. Onjezani kudzazidwa kuti mulawe, pindani pakati pa mawonekedwe a crescent. Lembani omelet kuti alowe mu mbale yotentha ndikutumikila mwamsanga.

Zakudya zosangalatsa kwambiri komanso zapadera za dzira ndi zakudya zolimbitsa thupi, zomwe zimachititsa nkhuku, mazira, mbalame ndi nyama zosiyanasiyana. Chinsinsi chapadera chokonzekera kwawo chimaphatikizapo malingaliro, taluso pang'ono ndi luso, ndipo chofunika kwambiri - chikhumbo chobweretsa chisangalalo kwa alendo ndi ana.

Pofuna kuphika mazira otsekemera, kumenyani mazira asanu ndi atatu mu mbale ndikuwanyengerera ndi mphanda popanda kukwapula. Nyengo kuti mulawe ndi mchere ndi tsabola. Sungunulani batala (25 g) pa poto yowonongeka ndi kutsanulira dzira losakaniza. Mwachangu, nthawi zonse, koma mokoma akuyambitsa ndi matabwa supuni, scrape pansi pa thickening misa. Mazira atayamba kuuma pang'ono, kuthira mkaka wochepa (120ml). Zidzatentha kutentha kwa dzira ndikuchepetsetsa "kusuta". Pitirizani kufuma, mofulumizitsa, koma musapitirire kuti misa ikhale yosakanikirana. Chotsani poto kuchokera ku kutentha, pamene misa imakhala yonyowa mokwanira: Chifukwa cha kutentha kozizira, mazira otsekemera adzakonzeka. Nyengo kuti mulawe ndi mchere ndi tsabola ndipo mutumikire mwamsanga.

Kusinthasintha kumakhala kosavuta komanso kosangalatsa ngati simukuphika kwa nthawi yaitali. Kutentha mofulumira pa kutentha kwakukulu, komanso kuphika kwambiri, kumapangitsa dzira kukhala louma ndi lolimba.

Mazira-Suprem: tenthe krispy bun, kudula pakati. Sakanizani, onjezerani kachipu kakang'ono kuti mupatse mtundu wokongola wa appetizer ndi kukoma.

Madyerero a masana: kuthira mafuta onunkhira ndi mafuta, perekani ndi chatterbox, azikongoletsa ndi anyezi odulidwa bwino, zitsamba kapena madzi.

Zakudya za mazira ndizosiyana kwambiri. Dziko lirilonse lingaganizire mosavuta kuti dziko lapansi likudya mbale yake yapaderadera, yomwe ikuwonetsera chikhalidwe cha akatswiri odzala ndi zosowa za anthu.

Casserole kuchokera mazira kapena mpweya wa omelet, dzira lokazinga kapena dzira -pamene pali madontho ambirimbiri a dzira, koma onse ndi ofanana, okoma komanso othetsa thanzi. Ngakhale oyambirira amatha kuphika okha mazira ophwanyika kapena kupanga omelette - izi sizili zovuta, koma nthawi zonse dzira mbale zimakhala zokoma komanso mofulumira.