Nkhanu timitengo modzaza tchizi

Nthawi zambiri ife Mukulakwitsa, kukhulupirira kuti yokonza ndi zokhwasula-khwasula zachilendo ndi chokoma - ndondomeko ndi odula kwambiri ndi zovuta. Izi sizichitika nthawi zonse, mwachitsanzo, nkhanu timitengo modzaza tchizi, kuphika kanthawi, kupatula iwo ndi chokoma kwambiri ndipo angathe kukhala pawokha ndithu mbale, osati zokhwasula-khwasula.

Kukonzekera mbale, muyenera zinthu zotsatirazi: chimodzi paketi nkhanu timitengo, magalamu 200 tchizi, yophika kaloti, awiri cloves wa adyo, mayonesi, ndi kumene, zobiriwira (yokongola).

Choncho, timayamba Cook modzaza nkhanu timitengo, Chinsinsi lomwe ndi losavuta ndi zovuta. Kumanga mbale pansi pa mphamvu ngakhale kuphika kwambiri wosadziwa. The chikhalidwe chachikulu - musanayambe kuphika nkhanu timitengo modzaza tchizi, iwo ayenera thawed. Choncho, mwamsanga ndipo zilibe kugwetsera. Ndipo pamene kumatenga ndondomeko iyi, mukhoza kukonza kudzazidwa. Muyenera kabati tchizi, yophika kaloti ndi finely kuwaza adyo. Ndiye, zigawo zikuluzikulu zonse za kudzazidwa Kusakaniza ndi mayonesi.

Pambuyo nkhanu timitengo m'firiji pamtunda kwathunthu, inu mukhoza kuwachitira kudzakwaniritsa. Movement Choncho muyenera kusamala kwambiri ndi zolondola pofuna kupewa yopuma. Pambuyo Wand kufalitsidwa, izo mokoma anaika supuni kudzazidwa, ndi osachepera mwaukhondo ndi modekha anapotoza coli (Motero m'pofunika kuyesera kupereka izo mooneka).
Kugonjera mbale mwabwino, nkhanu timitengo modzaza tchizi, muyenera kuika pa mbale ndi kutsanulira pamwamba ndi mayonesi ndi kuwaza ndi zitsamba.

Mwachitsanzo, taganizirani angapo options. Zidzakuthandizani kuyankha funso, zinthu zomwe ndi nkhanu timitengo.

Mukhoza kuphika timitengo modzaza m'nyanja zikuluzikulu chiwindi. Izi zimafuna zinthu monga mafuta m'nyanja zikuluzikulu chiwindi mwachindunji yokha, mazira awiri yophika ndi mayonesi. Pambuyo kuphatikiza zakudya zimenezi zikhoza modzaza coli. Monga stuffing abwino ndi sprats. Zonse muyenera kwa mbale - yekha mtsuko wa nsomba ndi mayonesi. Pamaso kubisa kufalitsidwa ndodo kudzoza ndi wosanjikiza zonyalazo mayonesi, kuika ndodo wokutidwa ndi sprat. No zochepa chokoma kudzazidwa kwa ndodo, wopangidwa mwa nyama ndi bowa kuzifutsa. Yophika nyama atengedwa mu kuchuluka kwa magalamu 200, ndipo muyenera pang'ono anyezi wobiriwira. Marinated bowa ayenera kudula mutizidutswa tating'ono ting'ono, komanso nyama ndi anyezi. The osakaniza chifukwa akuvala ndi nkhanu timitengo, kenako yokazinga mu naomba.

Kaya kudzazidwa ntchito, mbale adzayang'ana zabwino kwambiri, ngati odulidwa mankhwala ndi kuvala masamba letesi. Komanso kamangidwe, mungagwiritse ntchito zosiyanasiyana zamasamba, monga timitengo nkhanu modzaza tchizi, kuika ndalama akanadulidwa wa phwetekere ndi tsabola lokoma - udzapeza yowala ndi wokongola. Yang'anani mbale ameneyo adzakhala wamkulu, ndi kukoma ndi chabe wokongola!

Monga mmene taonera, nkhanu timitengo modzaza tchizi - iyi si njira yokha yomwe angathe kukonzekera pamaziko a nkhanu timitengo ndipo zosiyanasiyana kumadzazidwa. Zongopeka kulandira!

Pomaliza, tingachitire ena malangizo okhudza kusankha nkhanu timitengo. Chinthu choyamba chimene muyenera tcheru - maonekedwe. The timitengo ayenera kuyang'ana mosamala kwambiri pa kukhudza kukhala zotanuka, monga nyama nkhanu. Ngati iwo mwamphamvu peremorozheny kapena, Tikawonetsetsa kupukuta ndi bwino kugula. Mu n'cholinga choti akhale apamwamba mankhwala, m'pofunika penyani mikhalidwe imene awasungira Mwachitsanzo, ngati mufiriji kutentha ndi m'munsimu madigiri 18, zinthu zothandiza ali m'bukuli adzataika. Ndipo ngati mu paketi ayezi kapena chisanu Tingaone zikutanthauza kuti mankhwala wakhala phunziro kwa yozizira koopsa mobwereza kuchokera kupeza ayenera anasiya pomwepo. Nkhanu timitengo ayenera wogawana akuda, koma pa ma CD mwachindunji ndi Mlengi, komanso mfundo zonse zokhudza tsiku lotha zawo, zinthu yosungirako ndi malamulo.