Pesto - khadi la zakudya Chitaliyana

Mtundu uliwonse ali miyambo ndi nthawi ofala zakudya dziko kwa zaka zambiri. Chitaliyana dziko zakudya zisakuyenda zinatchuka kwambiri.

mbale wake pachiyambi monga pasta, pitsa anthu ena ambiri kugwedeza kukoma kwawo zosaneneka ndi maganizo wokongola. ndi zabwino zosiyanasiyana sauces imathamangira nayenso. Mmodzi wa otchuka kwambiri padziko lonse ndi tingachipeze powerenga Italy pesto. Iye amadziwika ochepa zotsika mtengo komanso zosakaniza mosavuta kukoma wapamwamba kuposa aliyense. Iwo angathe kutumikira ana ndi akulu omwe. Ndi chilengedwe chonse ntchito. Mwangwiro likugwirizana mbale aliyense.

Amakhala wobiriwira pesto Basil, mafuta ndi Parmesan tchizi. Pine mtedza mchere ndi pang'ono tsabola wakuda ndi zonunkhira pang'ono kupereka izo. Chifukwa cha atsopano wobiriwira msuzi Basil ali mtundu wapachiyambi wobiriwira ndi kukoma kwambiri. Komanso pali subspecies ina kuvala Italy. Kumasiyana chakuti ali pabuka mtundu, ndi Kuwonjezera wa tomato dzuwa zouma.

Pesto msuzi ambiri amangoti ntchito monga condiment kwa pasitala kapena malo odyera. Pamene kuphika amagwiritsidwa ntchito kawirikawiri osakaniza tomato kapena zonunkhira poterera. Komanso, pesto ngakhale monga kufalitsa mkate.

Kuphika mwaluso Italy pansi pa mphamvu ya mwini iliyonse. zosakaniza onse wosweka blender. The chifukwa osakaniza zobiriwira Basil, grated tchizi ndi mtedza anawonjezera mafuta, mchere ndi tsabola. Ndalama imeneyi sikutanthauza kuphika. Iwo akhoza kusungidwa mu chidebe airtight kwa masabata angapo.

Pasitala ndi msuzi pesto ndi amazipanga wotchuka padziko lonse. Chifukwa chachikulu angatchedwe kwambiri kukoma osakaniza, komanso chomasuka yokonza zakudya. Spaghetti, mamazelo, fettuccine kapena pasitala wina yophika. Pamene ottsezhivanii sayenera kukhetsa madzi onse. Pofuna wogawana kugawira zokometsera, pasta ayenera kukhala mokwanira lonyowa. Oyambitsa bwino, iwo kudzaza msuzi pesto. Komabe, ngati n'koyenera, inu nthawi zonse kuwonjezera aliyense wa zosakaniza lawo, mu mbale zazikulu kulawa refills ndi zinthu zina pang'ono chabe kusintha. Choncho, pasitala ndi pesto - mbale kwambiri ndi kuchuluka kwa zinthu zatsopano zophikira, amene adzakhala ngati chokongoletsera ku phwando iliyonse. A mwayi lalikulu la zakudya zoterezi ndi kuti ali angwiro kwa banja lonse.

Pizza ndi msuzi pesto ndi osiyana zosangalatsa fungo ndi zosaiŵalika kukoma kwa Basil ndi mafuta. Pakuti kukonzekera n'kofunika wamba yisiti mtanda wosanjikiza msuzi mafuta. Ndi lalikulu ilo pamodzi ndi chizolowezi phwetekere msuzi kapena zokometsera zochokera kirimu. Top kuwaza tchizi ndi kuwonjezera zosakaniza otsala. Pizza, okoma ngati kuti mwawathila kuvala Italy, ali ndi kukoma kwambiri komanso, ngati aliyense mbale ofanana akhoza chokongoletsedwa ndi zitsamba atsopano, kupanga izo inanso mwaluso yowala ndi zokongola pa tebulo. Mukhozanso kuwonjezera pesto mu okonzeka zopangidwa chakudya kuti adzam'patsa ndi fungo Sitidzaiwala ndi piquancy.

Choncho, Chitaliyana zokometsera - wokongola ophweka, koma kusiyana ndi amagwiritsidwa ntchito mwanjira zosiyanasiyana. A tingachipeze powerenga Italy msuzi amakuona ngati chizindikiro cha zophikira Italy, pamodzi ndi pitsa ndi pasta.